This is for the morning shift with typical hours 6am-2pm, but we're flexible!

At Chick-fil-A, the Team Member role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, Team Members gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. As a BOH Team Member, you will support the kitchen team, assemble food orders quickly and accurately, and ensure each guest leaves with a smile. Your day-to-day duties may include anything from food prep and hand-breading chicken to inventory maintenance or cleaning tasks. Whatever the duties of the day are, we place a high level of focus on food safety and food quality as it guides almost everything that we do in the back of house. Additionally, we are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know!

I, Tyler, the Owner/ Operator of Chick-fil-A Livermore Ave & 580 started my career with Chick-fil-A as a teenager. Whether you decide to pursue a similar career with Chick-fil-A or have entirely different aspirations, I am committed to doing the best I can to provide real responsibility and intentional development opportunities along the way for everyone, as we work together to become 'Livermore's Most Caring Company.'

REQUIREMENTS

• Must be at least 18 years of age upon hire date
• Must be eligible to work in the United States
• Must have a source of reliable transportation
• Ability to handle all equipment, pans, pots, navigating shelving both high and low
• Reading, writing, and basic math and verbal communication skills required
• Works in hot, noisy and fast paced environment
• Must work well under pressure
• Must be able to respond to changes or edits to orders quickly and efficiently

Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.